This dish combines creamy risotto and savoury stuffed chicken breast in a traditional Italian style. The risotto is flavored with Parmesan cheese and cooked in a rich broth, while the chicken is stuffed with gammon and Swiss cheese, pan-seared and baked to perfection. This is a spectacular meal that will leave your guests speechless.
Ingredients:
- Chicken Breasts
- Chicken Broth
- Swiss Cheese
- Black Pepper
- Grated Parmesan Cheese
- Salt
- Cloves Garlic
- Flour
- Olive Oil
- Arborio Rice
- Onion
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