Breakfast Crepes with Apricot Jam and Pine Nuts are a tasty and quick way to start the day. The crepes are light and airy, with the perfect flavor and texture contrast from the sweet apricot jam and crunchy pine nuts.
Ingredients:
- Unsalted Butter
- All-Purpose Flour
- Pine Nuts
- Milk
- Apricot Jam
- Eggs
- Salt
Comments
Post a Comment